All about Nick!
Hi, I’m Nick, and I’m one of life’s enthusiasts. I love food, I love making things, I love flying an aeroplane upside down so low that I have privet leaves in my hair. I spend my working life ranting at all the other Rude Healthists about coffee, milk, composting and how privet hedges are getting higher. They’ve asked me to rant somewhere else, so now I’m doing it on the internet. Join me! To become a guest ranter email rant@rudehealth.com
Rants:
To choose a rant click the drop-down arrow on the rant player and click on the rant you want to hear.Real Food Festival Rants:
- Henrietta Lovell of Rare Tea Co. - Rooibos tea
- Miranda Ballard of Muddy Boots - If you have a business idea, go for it!
- Christina Baskerville of Easy Bean - Beans are not just for veggies
- Jon Brown of Bocaddon Veal - It's cruel not to eat veal
- Oliver Dowding - The future of food
- Claire Martinsen of Breckland - Real Lemonade is cloudy
- Andrew Wilkinson of Gilchesters Organics - Spelt
- Valentina Harris - Miss Dahl, delicious?
- Danny Kingston, FoodUrchin - Useless Kitchen Gadgets
- Alison Lea-Wilson of Halen Mon - Sea Salt is good
Nick's February rant is on the Skimmed Milk Scam Nick's January rant is about Apple Juice Nick's October rant is called Sneaky Salt, Shady Sugar
Abergavenny Food Festival Rants
Levi Roots - The Caribbean Sunshine Kit & singing the Reggae Reggae Sauce song!
- Roger Kerr of Calon Wen - Homogenised Milk: Don't do it
Richard Bertinet of Bertinet Kitchen - Proper Bread
Linda Williams of With Knife & Fork - Boeuf Bourguignon is just stew
- Kate Gover of Lahloo Tea - Don't be ripped off with rubbish tea
Cyrus Todiwala MBE, Cafe Spice Namaste - Bhajia, Chicken, Hospital Food... - he can really rant
Mitch Tonks of The Seahorse - Fish and fishing sustainably
Roger Saul of Sharpham Park - Spelt and becoming a farmer
- Martin Harris of Butford Organics - Cider and perry
Rufus Carter of Patchwork Pates - Food and Sweet Lovin' (just listen)
Stephen Terry of The Hardwick - 'Special Needs Vegetarians'
- Tim Hayward of Fire & Knives magazine - Big Food, stop it
Paolo Arrigo of Franchi Seeds - Vegetable seeds, you're being conned
Shaun Hill of The Walnut Tree - Local, Seasonal, Organic...it's all meaningless warm - words
Henrietta Lovell of Rare Tea Co - The demise of the teapot
Maria Elia of Whitechapel Galleries - Meat is a treat
Richard Ehrlich, Food & Wine Writer - Cooks, jazz and genius
Paul A Young, Chocolatier - Eat cocoa, be happy & um, orangutans
Martin Orbach of Abergavenny Food Festival - Abergavenny Food Festival!
David Lea-Wilson of Halen Mon - Eat salt
Nick's September rant is about the bliss point ...and he is still ranting about Milk Real Food Festival- Trevor Gulliver rants about how nothing ever changesReal Food Festival- Wendy Fogarty rants about eating the planetReal Food Festival- Tim Hayward rants about Elizabeth David Real Food Festival- Simon Majumdar rants about fat chipsReal Food Festival- Thomasina Miers rants about sustainable chewing gum Real Food Festival- Chris Young rants about real breadReal Food Festival- Henrietta Green rants about the meaning of local foodReal Food Festival- Nick Kilby rants about tea dustReal Food Festival- Jackie Schneider rants about school dinnersReal Food Festival- Stephanie Wood rants about food educationApril's rant is about FibreMarch's rant is all about what on earth Organic meansFebruary's rant is all about CoffeeJanuary's rant is all about Porridge
December's guest rant by Erica Wagner is all about Time
November's rant is all about Waste
October's rant is all about Bread
